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Braai Day 2017

It’s almost that day of the year again when South Africans of all stripes unite around fires to share one of our fondest pastimes: the outdoor braai!

The Lord Charles will be lighting our fires together with millions of South Africans on National Heritage Day, Sunday, 24 September to celebrate our shared heritage and launch the new Garden Terrace Summer Sunday Braai lunch menu in style.

The event promises to be festive and fun, with Ferdinand ‘Boesman’ Rabie to liven up the proceedings in the Garden Terrace. And for-the-not-so carnivorous, there’ll be special vegetarian braai goodies on offer!


**Bookings are essential – email or call 021 855 1040 to book your table.

Wine and Dine 2017

We are thrilled to announce that our Wine and Dine Evenings will continue in 2017 due to popular demand!

Once a month, our fine-dining La Vigna Restaurant becomes the setting for a master class in the fine art of food and wine pairing, as Executive Chef Jean-Pierre de la Motte and a top Cape winemaker partner to create 5-course perfection – and foodies just keep coming back for more!

Our next Wine and Dine 

Where & when: La Vigna Restaurant, Friday 29 September 2017

Price: R365 per person, including a 5-course dinner, featured wine and after-dinner coffee.

Bookings are essential so contact Luvellin Phillips on or 021 855 1040

**The Featuring Wine Farm to be confirmed

Full Calendar